Showing posts with label sourdough bread. Show all posts
Showing posts with label sourdough bread. Show all posts

Wednesday, April 21, 2010

Give us this day..



Today I was walking along the canal and who did I run into
Inga and Max sitting in the sun. (click on their names to read more about them)
Max was stopping people as they walked the path
and charging a surcharge of conversation.
Inga and I talked about bread.

Max's hand rested lovingly on Inga's thigh as we talked,
he interjected with funny comments
and laughed that he couldn't get a word in edgewise.
As he did Inga held his face in her hands
and said,
' Oh I love him, I say to him thats why I married you
and he says to me, but no Inga
I married you.."

We laughed and I asked if they needed our help with the groceries.
They have not been able to get to the store due to Max having a fall.
We discussed what was new and what she needed.
I told Inga, who is from Switzerland,
about the 100% rye bread we have in the store.



It is made by Teresa and her husband from More than food who moved here from Austria.
When they arrived here they could not get any rye bread,
so they started to bake their own.

Inga, who doesn't eat wheat loves her rye bread
but because Max is wheelchair bound
cant always get down to the shop.
Her eyes were huge blue circles on hearing about the rye.

Teresa was in on Saturday sampling the bread,
she is also at the Elwood community market held at the school
every second month.
Teresa is a really lovely woman,
we all really enjoy her bread deliveries.
Holly, who works in the tea house gushed when she met Teresa,
she said ' Oh I wish I could do a life swap with her,
I love hearing about things going well for good people.'



As do we all, and we here at the store
are blessed to be around so many good people
to break bread with.

Thursday, July 16, 2009

Breaking the Sweet Sourdough

The Benefits of Sourdough are many
apart from how yummy it is
Sourdough's ingredients are few, usually
Water, sea salt and stone ground flour that is naturally fermented.
That is contains no added yeast,
instead is made by natural souring of the dough,
and its easy to make too,
you can find out the exact details here

We have always stocked the beautiful Organic sourdough of Baker D.
Chirico

And now we stock a full range of organic bread
from Zeally Bay Sourdough.
When we met Jack we were pretty excited to stock his bread,
it comes with a passionate philosophy
and a rather tall rack to hold the daily delivery!



Come and break the bread with us, there'll be lots to try over
the next week or so, torn and eaten with pesto
or olive oil and dukka..
Its hard not to eat it all before the customers.